Older adults are at an increased risk of experiencing loss of natural dentation; thus experiencing suboptimal nutritional status. So what impact do dentures have on nutritional levels in older adults and what can be done to improve it?
For upcoming interviews check out the Grad Chat webpage on Queen’s University School of Graduate Studies & Postdoctoral Affairs website – https://www.queensu.ca/grad-postdoc/research/share/grad-chat
Topic: Low levels of brain tissue oxygenation during critical illness may be associated with the subsequent development of delirium and cognitive impairment. Overview: Survivors...
Polymeric materials are used for personal care products, drugs, tissues, organs, sensors, batteries, coatings among numerous applications. Currently, these products are made in organic...
Topic: Queen’s Reads – Other Side of the Game Overview: Clarissa will explain this year’s programming for Queen’s Read book, the Other Side of...
